Please note all orders will be dispatched from Monday 22nd August.

Summer Garden Tomato Salad

PREPARATION TIME: 10 MINUTES|COOKING TIME: MINUTES|FEEDS 2-3 PEOPLE

METHOD

Wash and then slice the tomatoes in half and dress the plate. Add sliced mozzarella and season with salt, pepper and olive oil.

INGREDIENTS

200g of tomatoes (garden peach, Kellogg’s breakfast, beefsteak & green Moldovan)

100g of fresh buffalo mozzarella

4 glugs of olive oil

Generous sprinkle of salt and pepper